Boroli Barolo 2012 skus_9729447 The grapes used for vinificating

The grapes used for vinificating OKTO all come from carefully selected higher altitude vineyards of central Crete

Tannins are incredibly sweet and very present

Possessing several microclimates that centuries of farming have allowed to be analyzed and fully understood

fruit and spirit to honor the ultimate in Guatemalan rum

On the nose:Aromas of fig

Boroli Barolo 2012 skus_9729447 The grapes used for vinificatingBright ruby red colour with light orange reflections; clean, net, fresh and fruity aroma with scents of sour black cherry. There are also balsamic notes with light scents of wood. Full, very harmonious and elegant, long lasting, fresh and full bodied, very pleasant taste. The bouquet is elegant with hints of red mature fruits, leather, tobacco and sensations of oak, while on the palate the powerful structure emerges with a long persistent finish.